What’s the best summer recipe to pair with Sauvignon Blanc? Shannon from Spiced Pantry, a food subscription box that sends a new country’s pantry ingredients and recipes each month, has the answer.
Mexican Grilled Fish Tacos with Cabbage Slaw and Crema Sauce
These grilled fish tacos are the perfect summer meal. They’re a breeze to make, yet impressive enough for company. Topped with a tangy cabbage slaw and creamy Mexican crema sauce, you’ll be transported to a beach in Baja California, Mexico.
Why does this pair so well with a Sauvignon Blanc? These Mexican Grilled Fish Tacos with Cabbage Slaw and Crema Sauce pairs so well because a Sauvignon Blanc is acidic and fresh, with no oak. This acidity and crispness acts as a lemon wedge does with a seafood dish. Sauvignon Blanc’s high acidity and fruitiness comes through and compliments the fish taco.