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A weekly wealth of knowledge from Bright Cellars' most well-read winos.

glass of wine with cinnamon and honey with honey wand

#Winesday: Mull It Over

Glögg, Glühwein, Wassail…the names and recipes vary but the result is the same. Grab your favorite mug (and coziest blanket) and see why mulled wine is a winter winner.

Anatomy of a Wine Bottle

We can talk about what is inside a bottle of wine all day. The color, smell, flavors, origin and how much we needed it after that long day at work. What we…

Interview with Grapefriend

This week, we’re shining the spotlight on Grapefriend. What started out as a wine blog has blown up on Instagram. We appreciate the way Grapefriend finds balance between interesting, beautiful wine images…

#WINESDAY: A Thank You From the Cellar

With Thanksgiving only hours away, we’ve been reflecting on everything that this year has brought Bright Cellars. It’s no secret: we have the best members, readers and supporters around. Not only do…

#Winesday: Thanksgiving Mashups

We’re quickly approaching every food and wine lover’s favorite time of year! Whatever dish you’re contributing this Thanksgiving, pairing your wine with the key element or ingredient is a no-fail way to…